Cabbage slaw

Serves 4

Ingredients

  • ½ Drumhead white or red cabbage
  • Red onion
  • 2 apples
  • 60g raisins (or other dried fruit)
  • 4 tbsp yogurt
  • 2 tbsp mayonnaise
  • 1 tbsp horseradish or mustard
  • 1 tsp sugar
  • Juice of ½ lemon
  • 2 tsp ground coriander
  • 20g mint leaves
  • 20g dill fronds (or parsley)

Method

Start by thinly slicing the cabbage, onions and apples. Pile in a bowl. Make the dressing by combining the yogurt, mayo, horseradish or mustard, sugar, lemon juice and coriander. Mix well and add to the sliced vegetables with the dried fruit. Shred or chop the herbs and add. Toss everything really well (using clean hands is a good way). Taste and then add seasoning if needed.